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Half Shell Scallops
$74.90
Salmon Fillets
$59.90
Sardines
2
sold in last
8
hours
In stock
$26.90
About this item Small, silver fish with a clean sea smell and tight scales, packed in a single layer so nothing is crushed in transit. They are soft enough to eat bones and all once grilled, and rich enough that salt and lemon is all they ask for. Gut them...
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About this item
Small, silver fish with a clean sea smell and tight scales, packed in a single layer so nothing is crushed in transit. They are soft enough to eat bones and all once grilled, and rich enough that salt and lemon is all they ask for. Gut them or leave them whole, dust in flour and fry, or lay them over coals for three minutes a side until the skin blisters and pulls tight. A sustainable fish with more flavour per gram than most fillets, and one of the cheapest ways to put good seafood on the table.
Key Features
- Tight silver scales and clear eyes
- Small enough to eat bones and all
- Rich, savoury flavour needs only salt and lemon
- Suits grilling, frying or curing
- Packed in a single layer, never compressed
Product Information
- Net weight: 2 kg per pack
- Whole fish, cleaned and gutted
- Line caught in cold coastal water
- Keep frozen at -18 °C or below
- Cook the day they thaw