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Half Shell Scallops
2
sold in last
8
hours
In stock
$74.90
About this item Left in the shell and packed cold, these arrive glossy with nothing shrunk or torn. The white muscle is firm and springy, sweet enough to eat barely cooked, and the shell keeps it from drying out under a hot grill. Sear them hard in a dry pan...
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About this item
Left in the shell and packed cold, these arrive glossy with nothing shrunk or torn. The white muscle is firm and springy, sweet enough to eat barely cooked, and the shell keeps it from drying out under a hot grill. Sear them hard in a dry pan for ninety seconds a side so the edges caramelise while the centre stays tender, or steam with ginger and scallion for a lighter plate. Graded and size-matched, so every piece finishes at the same moment rather than some turning rubbery.
Key Features
- Shell on, hand-shucked and trimmed
- Firm, springy white muscle
- Graded and size-matched for even cooking
- Sweet enough to serve barely cooked
- Sear, steam, grill or bake
Product Information
- Net weight: 2 kg per pack
- Half shell, served in the shell
- Hand-shucked and graded
- Keep frozen at -18 °C or below
- Thaw overnight in the fridge, cook within 24 hours